Print 1-2-3-4 Cake Filling and Topping Recipe
Notes:
1-2-3-4 Cake Filling and Topping
Ingredients:
3/4 Cup Orange Juice strained
2 Tablespoons Lemon Juice
3/4 Cup Sugar granulated
1 Tablespoon Orange finely grated
Directions:
1. Mix the orange juice, lemon juice, sugar and orange rind together and drizzle the mixture over the three still warm cake layers.

2. Be careful not to let it all soak into one spot.

3. : Then pile the layers on top of each other.

4. The juice mixture will give the cake a lovely, fresh, fruity flavor and it is not rich like a chocolate or other candy flavored icing.