| Print Baked Peanut Butter Pie Recipe |  |
Baked Peanut Butter Pie
Ingredients:
| 1/2 Teaspoon Vanilla 1/4 tsp if Watkins |
| 1 Cup Corn Syrup dark |
| 1 Cup Sugar granulated |
| 3 Eggs slightly beaten |
| 1/2 Cup Peanut Butter creamy |
| 1 Pie Crust 9"; unbaked |
Directions:
1. Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into the unbaked crust.
2. Bake in a 400 degree oven 15 minutes, then lower the temperature to 350 degrees and continue baking 30 to 35 minutes more.
3. The center should look "wobbly"; it will set as the pie cools.
2. Bake in a 400 degree oven 15 minutes, then lower the temperature to 350 degrees and continue baking 30 to 35 minutes more.
3. The center should look "wobbly"; it will set as the pie cools.