Benihana Salad Dressing

2 Tablespoons Water hot

1 Tablespoon Fresh Ginger chopped

1 Tablespoon Celery chopped

1 Tablespoon Soy Sauce *

1 1/2 Teaspoons Tomato Paste 6 oz.can

1 1/2 Teaspoons Sugar confectioner'

1 Teaspoon Lemon Juice depending on the

1 Dash Salt to 1 ts

1 Dash Pepper hot red

Directions:

* May substitute low sodium/light soy sauce. Combine all ingredients in blender and process until almost smooth. Makes 6 servings; about 2 tbs + 2 tsp each. Unused portions may be stored in a covered container in the refrigerator. Source: Benihana Restaurants