| Print Brown Sugar Balsamic Glazed Oranges Recipe |  |
Brown Sugar Balsamic Glazed Oranges
Ingredients:
| 2 Oranges Abt 1 Lb |
| 2 Tablespoons Brown Sugar Firmly Packed |
| 1 Tablespoon Balsamic Vinegar (optional) |
Directions:
1. Peel oranges, and cut each crosswise into 1/4" thick slices.
2. Divide oranges evenly between 2 plates. Combine brown sugar and vinegar; drizzle vinegar mixture over oranges.
3. Cover and marinate in refrigerator 2 hrs. Yield: 2 servings This has a wonderful sweet/tart flavor!! Very good tasting and quick to make.
2. Divide oranges evenly between 2 plates. Combine brown sugar and vinegar; drizzle vinegar mixture over oranges.
3. Cover and marinate in refrigerator 2 hrs. Yield: 2 servings This has a wonderful sweet/tart flavor!! Very good tasting and quick to make.