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Notes: | Cappuccino Freeze
Ingredients:
Directions:
1. In Classic 2-Qt Batter Bowl whisk coffee granules into 1/2 cup boiling water using 10" Whisk.
2. Whisk in remaining 2 1/4 cups water and sweetened condensed milk until completely blended. 3. Divide mixture evenly among three Ice Shaver Tubs. 4. Freeze until firm. Remove frozen mixture from tubs; shave using Ice Shaver. 5. Garnish each serving with Cool Whip using Easy Accent Decorator. 6. Grate chocolate morsels with Deluxe Cheese Grater over whipped topping. 7. NOTES : There's no need to frequent the local coffee shop. |