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January 14, 2009
Pork Tenderloin Diane

Pork Tenderloin Diane

The other day I had a friend come over for dinner. When she got to my house, I told her we were having pork. She made a funny face and thought about making an excuse to go home. She had some imagined aversion to pork. I made her promise to give my pork recipe a chance. She took one bite and loved it. A well marinated pork loin melts in your mouth – and my friend was shocked. Try this recipe and get creative. If you LOVE garlic – add more! If you LOVE rosemary – mix it in! Enjoy!

Check out the Recipe: Marinated Pork Loin

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