| Print Barbecue Recipe |  |
Barbecue
Ingredients:
| 1 Pound Ground Chuck |
| 1 Green Bell Pepper finely chopped |
| 1 Onion finely chopped |
| 1 Teaspoon Salt (generous) |
| 1 Teaspoon Dry Mustard optional |
| 1 Tablespoon Cider Vinegar or to taste |
| 1 Tablespoon Sugar Brown |
| 8 Ounces Ketchup Heinz is best |
| 1/2 Cup Water lukewarm (110 to 115 |
Directions:
1. Brown chuck and add pepper and onion.
2. Saute for a few minutes. Add remaining ingredients and simmer until flavor blends.
3. Serve on buns with cole slaw and potato chips.
2. Saute for a few minutes. Add remaining ingredients and simmer until flavor blends.
3. Serve on buns with cole slaw and potato chips.