Blueberry Passion Fruit Compote
1. Cooking time: 2 minutes Preparation time: 5 minutes Put 1 cup of the blueberries in small saucepan with juice concentrate and lemon juice.
2. Cook and stir just until berries begin to pop, 1 to 2 minutes, most should be soft but still hold shape.
3. Transfer to medium bowl and gently fold together with remaining blueberries and raspberries, if using.
4. Serve warm. Test Kitchen Note: For a sweeter compote, add about 1 tablespoon sugar to saucepan when cooking 1 cup blueberries.