| Print Carrot Jam Recipe |  |
Carrot Jam
Ingredients:
| 4 Cups Carrots |
| 3 Cups Sugar confectioner' |
| 3 Unit Lemons sliced |
| 1 Teaspoon Cinnamon (or more, to taste) |
| 1/2 Teaspoon Cloves ground |
Directions:
1. Combine ingredients.
2. Simmer slowly, stirring constantly, until thick.
2. Simmer slowly, stirring constantly, until thick.