Print Grilled Oysters Recipe
Notes:
Grilled Oysters
Ingredients:
3/4 Cup Bread Crumbs dried
1/2 Lemon juice of
1 Clove Of Garlic crushed
3 Tablespoons Italian Parsley finely chopped
12 Oysters in the shell
Directions:
1. Remove the top shell of the oysters, being careful not to lose the liquor.

2. (It will make a nice juice for the oysters to simmer in).

3. Combine the bread crumbs, parsley, and garlic in a small bowl.

4. Spoon on each oyster. Sprinkle with lemon juice, olive oil, salt, and pepper.

5. Grill for 12 minutes or until the bread crumbs are golden.

6. For a simpler version, simply clean the oysters, place on medium-hot grill, and remove when they begin to open.