| Print Huevos Rancheros Sauce Recipe |  |
Huevos Rancheros Sauce
Ingredients:
| 1/4 Cup Green Bell Pepper chopped |
| 1/4 Cup Onion chopped |
| 1 Tablespoon Vegetable Oil |
| 1 Pinch Garlic Powder |
| 1 Pinch Basil |
| 1 Teaspoon Cumin Seed |
| 28 Ounces Crushed Tomatoes |
Directions:
1. Saute onions and peppers in oil until soft.
2. Add spices and tomatoes. Continue cooking over low heat until flavors meld.
3. Yield: about 3 cups Serving suggestions: Can be served over eggs or grits.
4. Pour 1 Tbsp. sauce over thin pork chops and bake.
5. Pour remaining sauce over chops when served.
2. Add spices and tomatoes. Continue cooking over low heat until flavors meld.
3. Yield: about 3 cups Serving suggestions: Can be served over eggs or grits.
4. Pour 1 Tbsp. sauce over thin pork chops and bake.
5. Pour remaining sauce over chops when served.