Print Mango Dessert Recipe
Notes:
Mango Dessert
Ingredients:
1 Lime juice of (or to taste)
2 Mangos Soft
2 Tablespoons Sugar To 3 T
Directions:
1. Peel, the mango and cut the flesh in chunks off the pit.

2. Put the chunks into a bowl. Add 2 - 3 T sugar, juice and some pulp from the lime.

3. Julienne a piece of the lime rind and add that to the bowl.

4. If you are adding liqueur put that in also. Mix gently.

5. Let marinade for a while in the refrigerator to blend flavors.

6. Serve. *NOTE: Can use any other liqueur you prefer if you want.