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![]() | Notes: | Oat and Cashew Waffles
Ingredients:
Directions:
1. Using a food processor or a blender, grind together the oats & cashews.
2. Be careful not to over-grind otherwise you will get a butter-like consistency. 3. Add the salt, oil & water & blend thoruoghly. 4. Pour the batter into a waffle iron & leave a few minutes until cooked. Serve with plenty of maple syrup. |