| Print Orange Muffins Recipe |  |
Orange Muffins
Ingredients:
| 2 cups Flour |
| 2 teaspoons Baking Powder |
| 1/2 teaspoon Baking Soda |
| 1/4 teaspoon Salt |
| 1 tablespoon Orange peel grated |
| 1 Egg |
| 3/4 cup Orange Juice |
| 1/4 cup Butter |
| 1 tablespoon Milk |
| 1 teaspoon Vanilla |
Directions:
1. Preheat oven to 400 F.
2. Grease 12 muffin cups or line with paper liners; set aside.
3. Combine dry ingredients (including orange peel) in medium bowl.
4. Combine and add egg, orange juice, melted butter, milk, and vanilla; mix just until dry ingredients are moistened.
5. Spoon batter into prepared cups, filling each cup 1/2 full.
6. Bake 18-20 minutes, until golden brown. Let cool in pan on wire rack 5 minutes.
7. Remove from pan. Serve warm or at room temperature.
2. Grease 12 muffin cups or line with paper liners; set aside.
3. Combine dry ingredients (including orange peel) in medium bowl.
4. Combine and add egg, orange juice, melted butter, milk, and vanilla; mix just until dry ingredients are moistened.
5. Spoon batter into prepared cups, filling each cup 1/2 full.
6. Bake 18-20 minutes, until golden brown. Let cool in pan on wire rack 5 minutes.
7. Remove from pan. Serve warm or at room temperature.