| Print Plantation Supper Recipe |  |
Plantation Supper
Ingredients:
| 1 Cup Egg Noodles Fine, cooked |
| 1 Pound Ground Beef lean |
| 1 Onion Chopped |
| 1 Can Cream Of Mushroom Soup Undiluted |
| 8 Ounces Cream Cheese Cubed |
| 1 Can Corn Whole Kernel |
Directions:
1. Brown the ground beef and onions.
2. Separately, prepare the noodles and then add them to the beef/onions.
3. Soften the cream cheese and slowly stir it in.
4. Then add the remaining ingredients and let it simmer for approx 20 minutes.
2. Separately, prepare the noodles and then add them to the beef/onions.
3. Soften the cream cheese and slowly stir it in.
4. Then add the remaining ingredients and let it simmer for approx 20 minutes.