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Rating: 4.1 51 votes cast)
Prep Time:
5 min. Cooking Time:
9 min. Total Time:
14 min. Serving Size:
6
1.5
3
6
12
24
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Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 806 % Daily Value** Total Fat 25g
38%
Cholesterol 35mg
12%
Sodium 200mg
8%
Total Carbohydrate 150g
50%
Protein 6g
** Percentage Daily Values are based on a
2000 calorie diet.
14 Minute Maple Candy
Date Added: February 18, 2013
This be a very simple recipe for an unusual candy. There is a lot of stirring, but it is worth it.
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Directions:
1. Cook the maple syrup, cream, and butter for 9 minutes after the boiling point is reached. 2. Remove from heat, add the walnut and extract and stir for 5 minutes. 3. Pour into buttered pans and when cool, cut into squares.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, Butter, Walnuts allergies.
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