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Rating: 5/5 (1 vote cast)

Meal Type: Appetizer
Total Time:
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 63
% Daily Value**
Total Fat 4g
5%
Saturated Fat 2g
3%
Unsaturated Fat 0g
Cholesterol 11mg
4%
Sodium 295mg
12%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 5g
Vitamin A  2%Vitamin C  3%
Calcium  3%Iron  1%
Potassium  2%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

2-Cheese And Beer Dip

Recipe Tags: Cheese Recipes

Date Added: August 15, 2009

Ingredients:

1 Cup Cottage Cheese small curd
3 Ounces Cream Cheese 8 oz -softened
2 1/4 Ounces Deviled Ham
1/4 Cup Beer New Glarus Solstice
1/2 Teaspoon Hot Sauce or to taste
1 Dash Salt (generous)
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Directions:

1. Put all ingredients except parsley into a mixing bowl and beat until smooth.

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Dietary Notes:
This 2-Cheese And Beer Dip recipe is low-cholesterol with 10.88mg per serving
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Nutritional
Facts
Snapshot:
Fat
4g
5%
Calories
63
3%
Cholesterol
mg
4%
$11.74 Grocery Cost
$1.47 Cost Per Serving
Total Recipe Cost: $11.74
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