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4 Day Citrus Marmalade
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Rating: 4.1/5 (17 votes cast)

Meal Type: Side Dish
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Hard
Cuisine: American
     Serving Size: 6 - Change
Nutritional Facts
Servings Per Recipe: 6

Amount Per Serving
Calories 1195
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 17mg
Total Carbohydrate 308g
Dietary Fiber 3g
Sugars 299g
Protein 1g
Vitamin A  11%Vitamin C  98%
Calcium  6%Iron  3%
Potassium  5%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

4 Day Citrus Marmalade

Recipe Tags: Dressing Recipes

Date Added: February 22, 2017


8 Cups Water
1 Grapefruit
1 Lemon -- cut in 6 wedges
2 Oranges whole
4 Pound Sugar
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1. Day 1:
1. Cut up oranges, grapefruit and lemon in small pieces.
2. Leave in pot of water for 24 hours.

2.Day 2:
1. Put pot on stove and boil for half an hour.
2. Set aside for 24 hours.

3.Day 3:
1. Put pot back on stove and boil for half an hour.
2. Add sugar and leave for 24 hours.

4.Day 4:
1. Simmer on low flame until marmalade is thick (3-4 hours).
2. Pour into jars. Seal lids.

This stuff is great to roast chicken with.

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Dietary Notes:
This recipe is low-sodium with 17mg per serving, low-fat with 0.17g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving

This recipe is a good source of Vitamin A with 11% of your daily recommended intake per serving. This recipe is high in Vitamin C with 98% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Natural Sweeteners, Oranges, Citric Acid allergies.
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