Meal Type: Dessert

Prep Time: 5 min.

Cooking Time: 40 min.

Total Time: 45 min.

Cook Method: Oven

     Serving Size: 8 2 4 8 16 32 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: July 17, 2009

1. Sift together flour,baking powder and salt.

2. Cream shortening until smooth. Gradually add sugar, creaming until light and fluffy.

3. Add eggs one at a time, beating after each addition.

4. Add dry ingredients. alternately with water. Add vanilla.

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Dietary Notes:

This 4 Egg Butter Cake recipe is a good source of Vitamin E with 14% of your daily recommended intake per serving.

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