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Rating: 4.1 56 votes cast)
Prep Time:
30 min. Cooking Time:
5 min. Total Time:
35 min. Serving Size:
4
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16
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 288 % Daily Value** Total Fat 19g
30%
Cholesterol 84mg
28%
Sodium 56mg
2%
Total Carbohydrate 30g
10%
Protein 5g
** Percentage Daily Values are based on a
2000 calorie diet.
60 Second Chocolate Mousse
Date Added: June 11, 2009
A really easy recipe for creating an all time favorite desert that's sure to be a crowd pleaser. No major cooking skills required, but an excellent outcome guaranteed!
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Recipe Tools
Directions:
1. Place chocolate; egg, and flavoring in blender and chop.
Heat cream until small bubbles appear at edge.
Do not boil.
2. With machine running, pour in hot cream.
3. Blend until chocolate is melted and mixture is smooth.
4. Pour into dessert dishes and cover with plastic and chill.
Serve with whipped cream dollops.
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Dietary Notes:
This recipe is very low-sodium with 56mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg allergies.
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