Meal Type: Breakfast

Prep Time: 15 min.

Cooking Time: 25 min.

Total Time: 40 min.

Cook Method: Oven

Difficulty: Easy

Cuisine: American

     Serving Size: 48 12 24 48 96 192 - Change

Date Added: June 11, 2009

This would be a great treat for a large affair. Very easy to make and something to suite everyone.

1. Mix baking soda and water.

2. Set aside to cool. Cream oil and sugar. Add egg whites and mix well.

3. Combine bran cereals and flours. Add to creamed mixture and stir in buttermilk.

4. Add water and baking soda and mix. Store the batter in a covered container in the refrigerator.

5. When ready to bake, preheat oven to 375 degrees and spoon batter into lightly oiled or paper lined muffin tins.

6. Return extra batter to refrigerator. Bake muffins for 20-25 minutes.

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Dietary Notes:

This A Barrel Of Muffins recipe is low-saturated fat with 0.9g per serving

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