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Rating: 5/5 (1 vote cast)

Meal Type: Breakfast
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Cuisine: American
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

AM Delight Muffins

Recipe Tags: Muffin Recipes

Date Added: January 04, 2014
These taste best when served right out of the oven. Very light. A great muffin for breakfast served with butter and fresh preserves along with your favorite coffee. A great way to start the day.


2 Cups All-Purpose Flour
3/4 Cup Sugar
2 Teaspoons Baking Soda level - dissol ved in milk
1 1/2 Teaspoons Ground Cinnamon for garnish
1/2 Teaspoon Salt to 1 ts
3 Unit Eggs separated, plus 2 egg yolks
1/2 Cup Vegetable Oil *
1/2 Cup Milk cold
1 1/2 Teaspoons Extract Of Vanilla or orange flower water; optional
2 Cups Apples chopped
2 Cups Carrots grated
1/2 Cup Coconut toasted if desired
1/2 Cup Raisin (up to 1)
1/2 Cup Almond
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1. In a large bowl, combine flour, sugar, baking soda, cinnamon and salt.

2. In another bowl, beat eggs; add oil, milk and vanilla.

3. ix well; stir into dry ingredients just until moistened.

4. Fold in the remaining ingredients. Fill greased of paper lined muffing cups three-fourths full.

5. Bake at 375 degrees for 20-25 minutes or until muffins test done.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Tree Nuts, Gluten, Almonds, Natural Sweeteners, Fructose Malabsorption, Apple allergies.
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