** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Into a cocktail shaker, pour tequila, lime juice, curacao, creme de cassis, and plenty of crushed ice.
2. Shake until well combined.
3. Get a tall cocktail glass and fill it halfway with ice.
4. Strain drink into the glass.
5. Pour some soda on top.
6. Stir and garnish with the slice of lime.
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Dietary Notes:
This recipe is very low-sodium with 39mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Sulfites, Alcohol, Fructose Malabsorption allergies.