Meal Type: Dessert

Total Time: 0 min.

Cook Method: Oven

Cuisine: Cuban

     Serving Size: 72 18 36 72 144 288 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: June 11, 2009

1. Cream together margarine, sugar, vanilla, and egg until light and fluffy.

2. Add the flour and baking powder. Blend until well mixed.

3. Chill for 2 hours or overnight. Roll out on floured surface to 1/8 inch thick.

4. Cut with cookie cutter. Place on ungreased baking sheet.

5. Bake in 375 degree oven until lightly browned, about 10 minutes.

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Dietary Notes:

This Ada Rolled Sugar Cookies recipe is low-sodium with 10.68mg per serving, low-fat with 0.19g per serving, low-saturated fat with 0.07g per serving, low-cholesterol with 3.11mg per serving and low-calorie with 21.25 per serving

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