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Rating: 3.9 /5 (54 votes cast)
Prep Time:
5 min.
Cooking Time:
15 min.
Total Time:
20 min.
Serving Size:
12
3
6
12
24
48
- Change
Nutritional Facts
Servings Per Recipe: 12
Amount Per Serving
Calories 227
% Daily Value**
Total Fat 5g
8%
Cholesterol 222mg
74%
Sodium 171mg
7%
Total Carbohydrate 17g
6%
Protein 7g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Advocaat (Dutch Eggnog)
Date Added: May 31, 2015
Ingredients:
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Recipe Tools
Directions:
1. Separate the eggs and beat the yolks with the salt and the sugar, until the mixture is thick and creamy.2. Beat in the cognac, very slowly and put the mixture into a double saucepan. 3. Heat gently, whisking all the time until the advocaat is warm (not hot) and thick. 4. Remove the pan from the heat and stir in the vanilla essence.5. Pour into a jug. 6. Advocaat is served in a glass and eaten with a teaspoon.7. It can also be topped with whipped cream.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Natural Sweeteners, Alcohol allergies.
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