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Rating: 3.9/5 (49 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 3 - Change
Nutritional Facts
Servings Per Recipe: 3

Amount Per Serving
Calories 1468
% Daily Value**
Total Fat 86g
Saturated Fat 35g
Unsaturated Fat 16g
Cholesterol 211mg
Sodium 841mg
Total Carbohydrate 159g
Dietary Fiber 5g
Sugars 45g
Protein 22g
Vitamin A  31%Vitamin C  1%
Calcium  8%Iron  22%
Potassium  11%Vitamin E  9%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

After Dinner Mint Cookies

Recipe Tags: Cookie Recipes

Date Added: October 01, 2013


10 oz Mint Chocolate Wafers
3/4 cup Butter softened
2/3 cup Sugar
1 Egg
1/4 teaspoon Salt
1 1/3 cups Flour unsifted
3/4 cup Walnut finely chopped
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1. Melt 5 oz of the Mint Wafers in a double boiler, stirring constantly or microwave on medium for about 3 minutes.

2. Set aside. Cream butter with sugar, egg and salt.

3. Mix in melted chocolate. Gradually add flour.

4. Chill dough at least 1 hour. Shape dough into balls, using 1 level Tbsp for each cookie.

5. Roll balls into nuts. Place on greased baking sheets.

6. Flatten slightly with the palm of hand. Bake at 350 F for only 8 minutes.

7. Remove from oven and place Mint Wafer on top of each cookie, pressing slightly.

8. Continue baking 3-5 minutes longer or until cookie is firm.

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Dietary Notes:
This recipe is high in Vitamin A with 31% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Walnuts, Natural Sweeteners allergies.
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