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Rating: 3.9 /5 (41 votes cast)
Prep Time:
2 min.
Total Time:
2 min.
Serving Size:
1
0.25
0.5
1
2
4
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Nutritional Facts
Servings Per Recipe: 1
Amount Per Serving
Calories 195
% Daily Value**
Total Fat 4g
6%
Cholesterol 14mg
5%
Sodium 24mg
1%
Total Carbohydrate 4g
1%
Protein 1g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Aggravation
Date Added: July 17, 2009
Ingredients:
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Recipe Tools
Directions:
1. Fill a rocks glass with ice.2. Add Scotch and Kahlua. Float cream on top. May be stirred before serving or served with cream floating on top.
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Dietary Notes:
This recipe is low-sodium with 24mg per serving and low-cholesterol with 14mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Alcohol allergies.
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