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Rating: 4.0 /5 (35 votes cast)
Prep Time:
10 min.
Cooking Time:
20 min.
Total Time:
30 min.
Serving Size:
12
3
6
12
24
48
- Change
Nutritional Facts
Servings Per Recipe: 12
Amount Per Serving
Calories 130
% Daily Value**
Total Fat 1g
2%
Cholesterol 23mg
8%
Sodium 47mg
2%
Total Carbohydrate 28g
9%
Protein 5g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
All-Bran Extra Fiber Muffins
Date Added: March 24, 2011
Ingredients:
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Recipe Tools
Directions:
1. Stir together flour, sugar & baking powder .2. In a large mixing bowl combine cereal & milk.3. Let stand 5min or until cereal softens. Add egg beater and applesauce.4. Beat well. Add flour mixture stirring only until combined.5. Pour into 12 muffin cups. Bake at 400 degrees for 20 min until lightly brown. Serve warm.
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Dietary Notes:
This recipe is very low-sodium with 46.58mg per serving, low-fat with 1.25g per serving and low-saturated fat with 0.25g per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Gluten, Natural Sweeteners allergies.
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