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Almond Biscotti
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Rating: 4.3/5 (42 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Medium
Cuisine: Italian
     Serving Size: 15 - Change
Nutritional Facts
Servings Per Recipe: 15

Amount Per Serving
Calories 256
% Daily Value**
Total Fat 11g
18%
Saturated Fat 5g
7%
Unsaturated Fat 1g
Cholesterol 70mg
23%
Sodium 62mg
3%
Total Carbohydrate 32g
11%
Dietary Fiber 1g
6%
Sugars 14g
Protein 6g
Vitamin A  5%Vitamin C  0%
Calcium  5%Iron  4%
Potassium  4%Vitamin E  8%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Almond Biscotti

Recipe Tags: Cookie Recipes

Date Added: March 15, 2016
This is a simple recipe to make ahead and have available to eat with your coffee on any occasion. These can be made ahead and kept in an airtight container for use at a moments notice. Your friends will love them and will be asking for your recipe. You will enjoy making these delectable delights and have even more fun sharing them with friends.

Ingredients:

1 cup Sugar
1/2 cup Sweet Butter melted
3 tablespoons Brandy
1 teaspoon Vanilla
1 teaspoon Almond Extract
1 cup Unsalted Almond chopped
3 Eggs
2 1/2 cups Flour
1/2 tablespoon Baking Powder
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Directions:

1. Preheat oven to 350 F.

2. Mix sugar with butter, brandy, vanilla, almond extract, nuts and eggs. Mix well.

3. Stir in flour, baking powder and salt.

4. Form into a long loaf (or loaves), place on a cookie sheet and bake for 20-30 minutes or until firm and softly cake-like. Remove from oven and let cool slightly.

5. When cool enough to handle, slice into 1/2 inch diagonal slices and return to cookie sheet.

6. Bake for 15-25 minutes, turning once, until both sides are brown-flecked and toasted.

7. Cool thoroughly and store in an airtight jar. Makes 2-3 dozen.

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Dietary Notes:
This recipe is very low-sodium with 62.27mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Almonds, Natural Sweeteners, Alcohol allergies.
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