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Rating: 4.1/5 (31 votes cast)

Meal Type: Dessert

Prep Time: 10 min.

Cooking Time: 20 min.

Total Time: 30 min.

Cook Method: Oven

Difficulty: Easy

Cuisine: American

Serving Size: 6 - Change

Nutritional Facts

Servings Per Recipe: 6

Amount Per Serving

Calories 452

% Daily Value**

Total Fat 26g

40%

Saturated Fat 14g

22%

Unsaturated Fat 2g

Cholesterol 41mg

14%

Sodium 121mg

Total Carbohydrate 51g

17%

Dietary Fiber 5g

21%

Sugars 31g

Protein 7g

Vitamin A 9%

Vitamin C 1%

Calcium 7%

Iron 11%

Potassium 8%

Vitamin E 11%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Almond Crisps

Recipe Tags: Nut Recipes

Date Added: April 16, 2016

An almond crisps are exactly what you are after, if you want great taste. It's nice to begin your day with them as any day treat with coffee.

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Directions:

1. Mix brown sugar and melted butter.

2. Add rolled oats, coconut, almonds and vanilla.

3. Stir. Press into a greased 8 inch square pan.

4. Bake at 350 F for 20 minutes. Cut in small squares while warm, remove when cooled.

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Dietary Notes:

This recipe is very low-sodium with 120.83mg per serving

This recipe is a good source of Vitamin E with 11% of your daily recommended intake per serving.

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Tree Nuts, Butter, Almonds, Natural Sweeteners, Fructose Malabsorption allergies.


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