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Rating: 4.2/5 (18 votes cast)

Meal Type: Side Dish

Prep Time: 25 min.

Cooking Time: 20 min.

Total Time: 45 min.

Cook Method: Stove

Difficulty: Easy

Cuisine: French

Serving Size: 4 - Change

Nutritional Facts

Servings Per Recipe: 4

Amount Per Serving

Calories 160

% Daily Value**

Total Fat 12g

18%

Saturated Fat 3g

Unsaturated Fat 2g

Cholesterol 9mg

Sodium 197mg

Total Carbohydrate 10g

Dietary Fiber 3g

13%

Sugars 4g

Protein 7g

Vitamin A 13%

Vitamin C 18%

Calcium 6%

Iron 3%

Potassium 9%

Vitamin E 10%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Almond Green Bean Salad

Submitted By: Elise M. - See All My Recipes

Recipe Tags: Vegetable Recipes

Date Added: June 27, 2015

Ingredients:

1/3 Cup Red Onion sliced

1 Tablespoon Vegetable Oil

2 Tablespoons Balsamic Vinegar

1/4 Teaspoon Pepper Freshly Ground

1 Cup Cherry Tomato halved

1/3 Cup Almond slivered, toasted *

3/4 Pound Green Beans trimmed and cut diagonally into 1-1/2 pieces

4 Slices Bacon cut into 1"

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Directions:

1. Preheat oven to 350 F Grease 9x5 loaf pan Mix together wet ingredients with dry ones mix until well blended.

2. Pour into loaf pan and bake for 1 hour and 20 minutes.

Comments on Almond Green Bean Salad Recipe:

. - October 06, 2009
http://recipekey.com/r/m345r almond green bean salad!! one last yummy fresh green bean dish as summer is officially over....

Dietary Notes:

This recipe is low-cholesterol with 9mg per serving

This recipe is a good source of Vitamin A with 13% of your daily recommended intake per serving. This recipe is a good source of Vitamin C with 18% of your daily recommended intake per serving. This recipe is a good source of Vitamin E with 10% of your daily recommended intake per serving.

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Tree Nuts, Beans, Tomato, Almonds, Beef, Vinegar, Onion allergies.


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