Rating: 5 /5 (1 vote cast)
Prep Time:
10 min.
Cooking Time:
15 min.
Total Time:
25 min.
Serving Size:
4
1
2
4
8
16
- Change
Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 578
% Daily Value**
Total Fat 54g
82%
Cholesterol 44mg
15%
Sodium 668mg
28%
Total Carbohydrate 13g
4%
Protein 16g
Potassium 13% Vitamin E 43%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Almond Pinecones
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Spread almonds in a single layer in shallow pan.2. Bake at 300F, 15 minutes,
stirring often, until almonds just begin to turn color.3. Combine cream
cheese (let soften first) and mayonnaise; mix well.4. Add bacon, onion, dill
and pepper; mix well.5. Cover and chill overnight. To serve, Form cheese
mixture into shapes of 2 pinecones on serving platter.6. Beginning at narrow
end, press almonds at slight angle into cheese mixture in rows.7. Continue
overlapping rows until all cheese is covered.8. Garnish with artificial pine
sprigs. Serve with crackers. Makes 1 1/2 cups.
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Dietary Notes:
This recipe is high in Vitamin E with 43% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, Cheese, Almonds, Spring Onion, Beef, Onion allergies.