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Rating: 4.0 /5 (55 votes cast)
Prep Time:
10 min.
Cooking Time:
15 min.
Total Time:
25 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 259
% Daily Value**
Total Fat 11g
16%
Cholesterol 2mg
1%
Sodium 54mg
2%
Total Carbohydrate 41g
14%
Protein 6g
Potassium 13% Vitamin E 16%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Almond Stuffed Dates With Bacon
Date Added: June 11, 2009
This is a quick elegant appetizer that will impress your guests. It pairs the sweetness of the dates and the crunchiness of the almonds with the salty taste of the bacon. Delicious!
Ingredients:
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Recipe Tools
Directions:
1. Put an almond in each date.2. Wrap a piece of bacon around each stuffed date and secure with a toothpick.3. Line cookie sheet with aluminum foil. Place dates on foil and bake in preheated 400 degree oven for 12-15 minutes or until bacon is crisp.4. Remove to rack or paper towel; drain. Serve warm.
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Dietary Notes:
This recipe is very low-sodium with 54.33mg per serving and low-cholesterol with 2.17mg per serving This recipe is a good source of Vitamin E with 16% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, Almonds, Beef allergies.
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