Rating: 5 1 vote cast)
Total Time:
0 min. Serving Size:
10
2.5
5
10
20
40
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Nutritional Facts Servings Per Recipe: 10 Amount Per Serving Calories 249 % Daily Value** Total Fat 15g
23%
Cholesterol 102mg
34%
Sodium 262mg
11%
Total Carbohydrate 21g
7%
Protein 7g
** Percentage Daily Values are based on a
2000 calorie diet.
Amaretto Cheesecake
Date Added: June 11, 2009
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Directions:
1. Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted.2. Let cool and finely chop. With an electric mixer, beat cheese and sugar until smooth.3. Mix in eggs, vanilla, Amaretto and sour cream.4. Reserve 2 tablespoons of nuts, and stir in remaining nuts.5. Pour batter into a greased 9-inch springform pan.6. Sprinkle reserved nuts over the top. Bake in the middle of a preheated 325F oven for 25 minutes or until just barely set.7. Turn off the oven, leave the door ajar, and let cool in the oven for 1 hour longer.8. Chill. To serve, remove pan sides and cut into wedges.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Tree Nuts, Cheese, Almonds, Natural Sweeteners, Alcohol allergies.
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