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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Oven
Cuisine: French
     Serving Size: 2 - Change
Nutritional Facts
Servings Per Recipe: 2

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Amaretto Florentine Cookies

Recipe Tags: Cookie Recipes

Date Added: January 04, 2014

Ingredients:

Cup Butter Cup Butter (1/4 stick) cut into 6 pieces
2 Cups Oats 2 Cups Oats quick uncooked
1 Cup Sugar 1 Cup Sugar
Cup Flour Cup Flour all-purpose
1/2 Cup Almond 1/2 Cup Almonds finely chopped
1/4 Cup Syrup 1/4 Cup Syrup corn
1/4 Cup Amaretto 1/4 Cup Amaretto di Amore
1/2 Teaspoon Salt 1/2 Teaspoon Salt to 1 ts
3 Tablespoons Butter 3 Tablespoons Butter (1/4 stick) cut into 6 pieces
1/4 Cup Amaretto 1/4 Cup Amaretto di Amore
1 1/2 Cups Chocolate Chips 1 1/2 Cups Chocolate chips (12 oz)
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Directions:

1. Preheat oven to 375 degrees.

2. Foil-line cookie sheets. In medium saucepan, melt butter.

3. Remove from heat. Stir in quick oats, sugar, flour, almonds, corn syrup, 1/4 cup Amaretto di Amore and salt.

4. Drop by rounded teaspoonfuls 3 inches apart onto prepared cookie sheets; spread each to make thin.

5. Bake 8 to 11 minutes, until golden. Cool completely on cookie sheets.

6. Peel off foil. Spread filling on flat side of 1/2 the cookies.

7. Top with remaining cookies. Filling: In medium heavy guage saucepan over low heat, melt butter with 1/4 cup Amaretto di Amore.

8. Remove from heat. Stir in chocolate chips. Cool to room temperature.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Tree Nuts, Butter, Gluten, Almonds, Natural Sweeteners, Alcohol allergies.
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