Welcome! Create or access your Food Profile. Log In | Register
Modifying My Pantry...
Changing Serving Size...
Rating: 5 2 votes cast)
Prep Time:
10 min. Cooking Time:
12 min. Total Time:
22 min. Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 311 % Daily Value** Total Fat 15g
24%
Cholesterol 39mg
13%
Sodium 499mg
21%
Total Carbohydrate 37g
12%
Protein 7g
Potassium 12% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet.
American Country Biscuits
Date Added: January 24, 2011
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients6 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1. Preheat the oven to 375 degrees.2.
Combine all the dry ingredients in a large bowl.3. Cut the butter into small
bits and stir them into the dry ingredients, using your finger tips to make
sure its well combined.4. (Note:I used a pastry cutter.worked just as well as
my fingers and lot less messy.5. ) Next,slowly add the milk to the mixture
while stirring continually.6. Once the milk has been added, knead the dough
for one minute until smooth.7. Roll the dough out to quarter inch thickness.8.
Cut into squares and place on a dry cookie sheet.9. Place the cookie sheet on
the middle shelf.10. Bake for 12 minutes and feel secure in knowing that you
have passed on a small piece of America's heritage on to your children.
Comments on American Country Biscuits Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Butter, Gluten, Natural Sweeteners allergies.
SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
Meal Type: 
Prep Time: 
Cooking Time: 
Cook Method:
Difficulty: 
Cuisine: 
Print this Recipe
