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Rating: 5 /5 (2 votes cast)
Prep Time:
10 min.
Cooking Time:
12 min.
Total Time:
22 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 311
% Daily Value**
Total Fat 15g
24%
Cholesterol 39mg
13%
Sodium 499mg
21%
Total Carbohydrate 37g
12%
Protein 7g
Potassium 12% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
American Country Biscuits
Date Added: January 25, 2011
Ingredients:
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Recipe Tools
Directions:
1. Preheat the oven to 375 degrees.2.
Combine all the dry ingredients in a large bowl.3. Cut the butter into small
bits and stir them into the dry ingredients, using your finger tips to make
sure its well combined.4. (Note:I used a pastry cutter.worked just as well as
my fingers and lot less messy.5. ) Next,slowly add the milk to the mixture
while stirring continually.6. Once the milk has been added, knead the dough
for one minute until smooth.7. Roll the dough out to quarter inch thickness.8.
Cut into squares and place on a dry cookie sheet.9. Place the cookie sheet on
the middle shelf.10. Bake for 12 minutes and feel secure in knowing that you
have passed on a small piece of America's heritage on to your children.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Butter, Gluten, Natural Sweeteners allergies.
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