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Rating: 5/5 (1 vote cast)

Meal Type: Appetizer

Total Time: 0 min.

Cook Method: Stove

Serving Size: 18 - Change

Nutritional Facts

Servings Per Recipe: 18

Amount Per Serving

Calories 126

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 31g

10%

Dietary Fiber 0g

Sugars 22g

Protein 1g

Vitamin A 0%

Vitamin C 5%

Calcium 0%

Iron 3%

Potassium 1%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Appetizer From Black Grapes (Mantala Od Grozd)

Submitted By: Steve W. - See All My Recipes

Date Added: June 15, 2009

Ingredients:

1 1/2 Cups Whole Wheat Flour preferably organic

1/2 Teaspoon Nutmeg Freshly Grated

2 Cups Sugar (optional)

1/2 Cup Lemon Juice freshly squeezd

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Directions:

1. Crush grapes until you have a gallon of juice; strain and cook boiling until 1/2 liquid is left.

2. Add slowly 1 1/2 cups whole wheat flour, stirring constantly over low flame.

3. Add 1/2 teaspoon nutmeg and 2 cups sugar before flour.

4. Add lemon juice. Pour into 9 x 13-1/3 x 2-inch deep pan.

5. Let cool in pan 2 days. Slice in 2x3 inch squares.

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Dietary Notes:

This recipe is low-sodium with 0.28mg per serving, low-fat with 0.11g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Wheat, Lemon, Gluten, Sulfites, Natural Sweeteners, Fructose Malabsorption allergies.


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