** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Appetizer Wieners
Date Added:January 04, 2014
Ingredients:
4 Unit Beef 4 Unit Beef Wieners
1/4 Cup Ketchup 1/4 Cup Ketchup (family size bottle)
3 Tablespoons Water 3 Tablespoons Water reserved from cooking
1 Tablespoon Mustard 1 Tablespoon Mustard Dry
1 Teaspoon Worcestershire Sauce 1 Teaspoon Worcestershire Sauce to taste
1. Cut the wieners into eighths and place them on a microwave bowl or paper plate.
2. Combine the remaining ingredients in a small bowl.
3. Brush half of the mixture over the wieners. With the microwave on HIGH, cook for 1-1/2 minutes, rotating the plate one-half turn after 1 minute.
4. Brush with the remaining sauce mixture. Continue cooking on HIGH for 1 minute.
5. Place a toothpick in the top of each wiener piece.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Malt, Mustard, Beef, Onion allergies.
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