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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: English
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 285
% Daily Value**
Total Fat 12g
19%
Saturated Fat 5g
8%
Unsaturated Fat 1g
Cholesterol 54mg
18%
Sodium 381mg
16%
Total Carbohydrate 41g
14%
Dietary Fiber 3g
14%
Sugars 17g
Protein 5g
Vitamin A  6%Vitamin C  5%
Calcium  5%Iron  6%
Potassium  7%Vitamin E  8%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Apple-Almond Coffee Cake

Recipe Tags: Cake Recipes

Date Added: June 11, 2009

Ingredients:

1 Egg
1 Teaspoon Vanilla
1/4 Teaspoon Salt to taste
1 Teaspoon Baking Soda
1/2 Cup Brown Sugar
1/3 Cup Butter melted
1/2 Cup Almond chopped
1 Teaspoon Allspice
1 Teaspoon Cinnamon Ground
1/2 Teaspoon Cardamom ground
1 Cup Flour unbleached
2 Apples large, peeled, core , chopped
1/2 Cup Raisin yellow
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Directions:

1. Toss apples with sugar, almonds and raisins.

2. Beat eggs with butter and vanilla and stir into apple mixture.

3. Combine flour, baking soda cinnamon, allspice, cardamom and salt in a separate bowl.

4. Stir dry ingredients into apple mixture only enough to moisten all ingredients.

5. Spoon into a greased 8" baking dish and bake in a preheated 350 degree oven for about 45 minutes.

6. Cool slightly before cutting.

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Almonds, Natural Sweeteners, Fructose Malabsorption, Apple allergies.
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