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Rating: 4.0/5 (15 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Easy
Cuisine: Chinese
     Serving Size: 6 - Change
Nutritional Facts
Servings Per Recipe: 6

Amount Per Serving
Calories 188
% Daily Value**
Total Fat 4g
5%
Saturated Fat 2g
3%
Unsaturated Fat 0g
Cholesterol 10mg
3%
Sodium 295mg
12%
Total Carbohydrate 29g
10%
Dietary Fiber 3g
13%
Sugars 23g
Protein 12g
Vitamin A  3%Vitamin C  6%
Calcium  24%Iron  4%
Potassium  4%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Apple Cheddar Wontons

Recipe Tags: Fruit Recipes

Date Added: June 11, 2009

Ingredients:

1/2 Cup Brown Sugar
2 Tablespoons Cinnamon Ground
1 Package Wonton Skins
2 Apples Md, *
10 Ounces Low Fat Cheddar Cheese Sharp, Cubed
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Directions:

1. Core the apples and cut into small pieces. Mix the brown sugar and cinnamon together and set aside.

2. Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying. Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and seal according to the directions on the package. Deep fry until golden brown.

3. Coat with the brown sugar - cinnamon mixture and serve. This is good served hot or cold.

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Dietary Notes:
This recipe is low-cholesterol with 10mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Cheese, Natural Sweeteners, Fructose Malabsorption, Apple allergies.
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