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Rating: 5 /5 (1 vote cast)
Prep Time:
30 min.
Cooking Time:
40 min.
Total Time:
1 hours and 10 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 396
% Daily Value**
Total Fat 11g
17%
Cholesterol 4mg
1%
Sodium 412mg
17%
Total Carbohydrate 71g
24%
Protein 8g
Vitamin A 3% Vitamin C 19%
Potassium 25% Vitamin E 6%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Apple Dumplings (Eb'l Dumpling)
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Pare and core apples.2. Sift flour, baking powder and salt; cut in
shortening, add milk and mix to smooth dough.3. Turn onto floured board and
divide into six portions.4. Roll each portion large enough to cover one
apple.5. Place an apple on each piece of dough; fill with cinnamon and sugar;
wet edges of dough and fold over apple.6. Place on greased baking sheet, and
bake at 350-F until apples are tender (about 40 minutes).
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Dietary Notes:
This recipe is low-cholesterol with 4mg per serving This recipe is a good source of Vitamin C with 19% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Gluten, Fructose Malabsorption, Apple allergies.
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