** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. In separate bowl, beat eggs, stir in milk and apples.
3. Combine with dry ingredients. Drop 1 Tablespoon at a time into hot 375 deg F fat.
4. Fry until golden brown. Drain and serve sprinkled with confectioners\' sugar, and/or maple syrup.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Gluten, Fructose Malabsorption, Apple allergies.