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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Oven
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 726
% Daily Value**
Total Fat 26g
40%
Saturated Fat 15g
23%
Unsaturated Fat 1g
Cholesterol 128mg
43%
Sodium 959mg
40%
Total Carbohydrate 121g
40%
Dietary Fiber 6g
23%
Sugars 76g
Protein 9g
Vitamin A  18%Vitamin C  14%
Calcium  6%Iron  8%
Potassium  9%Vitamin E  5%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Apple Indulgence

Recipe Tags: Fruit Recipes

Date Added: June 11, 2009

Ingredients:

1/2 Cup Butter (1/4 stick) cut into 6 pieces
1/2 Cup Dark Brown Sugar packed
1/2 Cup Honey Or Maple Syrup
1 Egg Yolks slightly beaten
4 Apples medium
1 1/2 Cups Flour A/P
1 Teaspoon Baking Soda level - dissol ved in milk
1 Teaspoon Cinnamon ground
3/4 Teaspoon Nutmeg Freshly Grated
1/2 Teaspoon Salt (generous)
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Directions:

1. Cream butter with sugar.

2. Add honey and egg; beat well. Stir in apples.

3. Add dry ingredients and mix well. Pour into oiled 8-inch square pan.

4. Bake at 350 degrees for 35-40 minutes. Serve with Caramel Sauce.

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Dietary Notes:
This recipe is a good source of Vitamin A with 18% of your daily recommended intake per serving. This recipe is a good source of Vitamin C with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners, Fructose Malabsorption, Apple allergies.
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