** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Apple Pancakes (german)
Date Added:January 04, 2014
Ingredients:
Cup Flour Cup Flour-unbleached unsifted
2 Teaspoons Sugar 2 Teaspoons Sugar
1/4 Teaspoon Salt 1/4 Teaspoon Salt to 1 ts
4 Unit Eggs 4 Unit Eggs beaten (lge eggs)
1/2 Cup Milk 1/2 Cup Milk cold
2 Cups Apples 2 Cups Apple slices -- peeled
3/4 Cup Margarine 3/4 Cup Butter/margarine (2 sticks)
1. Sift together the flour, 2 tsp sugar and the salt.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Gluten, Natural Sweeteners, Fructose Malabsorption, Apple allergies.