** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1.
(Preheat oven to 325 deg.
F.
)
Beat eggs, sugar & oil.
2. Add baking soda, flour, salt.
3.
Stir in pre-soaked raisins and apples.
(soak raisins in boiling water or
liquer of your choice for about 1/2 hour, then drain.
)
4.
Pour into greased, shallow pan, bake at 325 deg.
F.
45 minutes - 1 hour.
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Dietary Notes:
This recipe is a good source of Vitamin C with 11% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Gluten, Walnuts, Natural Sweeteners, Fructose Malabsorption, Apple allergies.