Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Food Blogs Recipe Key Tour
default image
Have you made Apple Sage Dressing?
Upload a Picture Now

Rating: 5/5 (1 vote cast)

Meal Type: Side Dish
Total Time:
Cook Method: Oven
     Serving Size: 6 - Change
Nutritional Facts
Servings Per Recipe: 6

Amount Per Serving
Calories 78
% Daily Value**
Total Fat 2g
3%
Saturated Fat 1g
2%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 103mg
4%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
3%
Sugars 5g
Protein 1g
Vitamin A  3%Vitamin C  12%
Calcium  2%Iron  3%
Potassium  3%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Apple Sage Dressing

Recipe Tags: Dressing Recipes

Date Added: June 11, 2009

Ingredients:

1/4 Teaspoon Salt to taste
1/4 Teaspoon Thyme Leaves
2 Tablespoons Currants
1/3 Cup Apple Juice
1/2 Cup Onion chopped
3/4 Teaspoon Sage
3 Slices White Bread
2 Teaspoons Vegetable Oil
1/8 Teaspoon Ground Pepper
2 Tablespoons Parsley fresh
1/2 Pound Apple Granny Smith
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 11 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Preheat oven to 350.

2. Heat oil in small skillet over medium high heat.

3. Add onion and saute 7 minutes, until tender.

4. Toast and cube bread. Cube unpeeled apples. Chop fresh parsley.

5. Toss remaining ingredients in large bowl; add onions and stir.

6. Spoon into 1-1/2 qt casserole coated with cooking spray.

7. Bake for 15 minutes. Stir gently and bake another 10 minutes or until top is crisp.

Comments on Apple Sage Dressing Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is very low-sodium with 102.83mg per serving, low-fat with 2g per serving and low-cholesterol with 0.17mg per serving

This recipe is a good source of Vitamin C with 12% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Fructose Malabsorption, Onion, Apple allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2014 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home