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Rating: 4.4/5 (14 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 768
% Daily Value**
Total Fat 25g
38%
Saturated Fat 15g
23%
Unsaturated Fat 1g
Cholesterol 61mg
20%
Sodium 808mg
34%
Total Carbohydrate 133g
44%
Dietary Fiber 6g
22%
Sugars 50g
Protein 10g
Vitamin A  15%Vitamin C  5%
Calcium  8%Iron  11%
Potassium  15%Vitamin E  3%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Applesauce Cake

Date Added: January 11, 2011
A delicious, easy, Vegan quick bread that only takes a few minutes to mix and bake. Fragrant, moist, sweet, and full of healthy ingredients.

Ingredients:

1 Cup Raisin dark, seedless (opt)
1/2 Cup Butter or margarine
1 Teaspoon Baking Soda
1/2 Teaspoon Nutmeg
1/4 Teaspoon Salt to taste
1/2 Teaspoon Cloves
1 Teaspoon Cinnamon Ground
2 Cups Flour unsifted
1 Cup Applesauce unsweetened
1 Cup Brown Sugar light
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Directions:

1. Mix butter, sugar, salt and spices.

2. Add flour and applesauce in which soda has been dissolved.

3. Add the raisins.

4. Pour into an oblong, well-greased pan

5. Bake at 350-F about 35 minutes.

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Dietary Notes:
This recipe is a good source of Vitamin A with 15% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Natural Sweeteners, Fructose Malabsorption, Apple allergies.
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