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Nutritional Facts Servings Per Recipe: 10 Amount Per Serving Calories 294 % Daily Value** Total Fat 14g
21%
Cholesterol 51mg
17%
Sodium 558mg
23%
Total Carbohydrate 24g
8%
Protein 18g
Vitamin A 7% Vitamin C 12%
** Percentage Daily Values are based on a
2000 calorie diet.
Arkansas Goulash
Date Added: July 17, 2009
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Directions:
1. Brown ground beef.2. Chop onion and green pepper. Mix onion and pepper with beef.3. Cook till onion and pepper are soft. Cook and drain spaghetti.4. Combine with beef mixture. Add tomato soup and one can water or milk.5. Cube cheese. Add salt and pepper; mix well. Bake at 350 40 minutes.
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Dietary Notes:
This recipe is a good source of Vitamin C with 12% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Bell Pepper, Tomato, Cheese, Beef, Onion allergies.
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