** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. In large skillet, cook and stir meat and diced green pepper until meat is brown and green pepper is tender.
2. Drain off fat.
3. Grease baking dish, 13 x 9 x 2 inches.
4. Spread liberal amount of ground beef (enough to cover baking dish).
5. Spread 1/3 of the amount of rice over the meat.
6. Spread 1/3 cup of green beans, corn, green peas, mixed vegetable over the rice.
7. Pour 1/3 cup of tomato soup over vegetables.
8. Pour 1/3 c. cream onion over tomato soup.
9. Repeat this process twice, making 3 layers.
10. Pour the liquid from the vegetables.
11. Place bacon strips on top of third layer.
12. Cover casserole dish with aluminum foil.
13. Cook covered in 350 degrwee oven for 1 hour or until rice is cooked.
14. Before serving, spread 1 can asparagus over the bacon. Makes 10 servings.
Comments on Arroz Bago (Lazy Rice) Recipe:
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Posted by a Visitor - March 26, 2012
Is this correct? 2 pounds of rice???
Posted by a Visitor - March 26, 2012
very delicious it is deff something you will go back for seconds!
Dietary Notes:
This recipe is high in Vitamin A with 46% of your daily recommended intake per serving. This recipe is high in Vitamin C with 26% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Beans, Gluten, Bell Pepper, Tomato, MSG, Rice, Corn, Asparagus, Beef, Onion allergies.
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