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Rating: 4.5 4 votes cast)
Prep Time:
1 hours and 15 min. Cooking Time:
10 min. Total Time:
1 hours and 25 min. Serving Size:
8
2
4
8
16
32
- Change
Nutritional Facts Servings Per Recipe: 8 Amount Per Serving Calories 431 % Daily Value** Total Fat 11g
17%
Cholesterol 97mg
32%
Sodium 325mg
14%
Total Carbohydrate 74g
25%
Protein 10g
Potassium 11% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet.
Australian Cream Cookies
Date Added: November 16, 2012
Ingredients:
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Recipe Tools
Directions:
1. Beat eggs until light. 2. Add sugar gradually; blend in cream. 3. Mix flour,
powder & salt: stir in. 4. Chill 1 hour.5. Heat oven to 375. Roll dough to
1/4" thick on lightly floured board.6. Cut into 2" squares. 7. With knife,
make two 1/2" indentations on each side of each square. Place on
lightly greased sheet.8. Bake 10-13 minutes. Cool. Frost.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Gluten, Natural Sweeteners allergies.
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